Chartreuse Vegetal De Grande Liqueur

The preparation of the Plant Elixir takes several weeks and is done in three stages: distillation to obtain the aroma, maceration which gives the natural color and extraction which allows to collect the beneficial properties of the 130 plants, flowers, spices, barks, roots and berries which compose it. Its virtues reside primarily in the use of plants in their natural state. Tasting notes: It is a very effective digestive and tonic: -Pure in a teaspoon - In a herbal tea or in a grog with honey and lemon - A few drops on a piece of sugar, on a meringue - In a cup of water in case of fatigue, discomfort or indisposition - A few drops in a cocktail to add a herbaceous note.