$52.99
Anthill Farms' 2022 Pinot Noir from Baker Ranch Vineyard in Anderson Valley captures the mineral restraint and finesse that the region does so well. This is a wine built for food and conversation, not for showing off.
The nose opens gradually, unfolding aromas of rhubarb, juniper, cracked pepper, and dried tea leaves. On the palate it's medium-bodied but layered, with crunchy red fruit flavors held in place by chalky tannins and a juicy, refreshing acidity. The finish stretches long, picking up citrus brightness and floral notes that linger. This is a wine ready to enjoy now, though its structure suggests patience will reward you as well.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | California |
| Subregion | Anderson Valley |
| Varietal | Pinot Noir |
| Producer | Anthill Farms Winery |
| Vintage | 2022 |
| Size | 750 ML |
| Subtype | Still |
The 2022 Pinot Noir Baker Ranch Vineyard has slowly unfurling aromas of rhubarb, juniper, cracked pepper and tea leaves. The medium-bodied palate offers concentrated, layered, crunchy flavors framed by chalky tannins and juicy acidity, and it has a long finish laced with citrus and floral perfume.