Cristom Mt. Jefferson Cuvee Pinot Noir 2023 (750ml)
Product price
$44.99
Description
Cristom's Mt. Jefferson Cuvée is a Pinot Noir from Oregon's Eola-Amity Hills, a blend drawn from a dozen vineyards with 77 percent estate fruit and 23 percent purchased grapes. Fermented with 45 percent whole clusters and aged eleven months in 26 percent new French oak, it represents the winery's philosophy of selecting the best barrels from its vineyard designate program.
The wine opens with dusty rose and wild strawberry aromas layered with spice, clove, and savory mint. On the palate it shows ample texture and tannin, with bright red berries, blood orange, and crisp mineral tones that keep the wine feeling fresh and alive. The mouthfeel is soothingly round and pure, with gently chalky tannins and an inner floral character that adds complexity. It finishes long with a pleasant chewiness, licorice notes, and a tart cranberry twang that lingers nicely.
Product Details
| Category | Wine |
| Color | Red |
| Country | USA |
| Region | Oregon |
| Subregion | Eola-Amity Hills |
| Varietal | Pinot Noir |
| Producer | Cristom Vineyards |
| Vintage | 2023 |
| Size | 750 ML |
| Subtype | Still |
Expert Reviews
This is 77% estate fruit, in the 2023 vintage of Mt Jefferson (up from 64% in the 2021 vintage); it's no average blend. The winemaking team says that some impressive barrels make it to this bottle. ‘We make all of our wines to be vineyard designates, and many of those wines make it to this cuvée,’ says winemaker Daniel Estrin. Aromatically alluring with red fruits, spicy clove and savoury whisps of mint. The palate shows ample texture, tannin and great pops of fruit, red berries, and blood orange press across the palate, trailing savoury herbs and spice.
The 2023 Pinot Noir Mt. Jefferson Cuvée blends dusty rose, licorice and orange-tinged wild strawberries. Soothingly round and pure in style, it offers crisp red berry fruits and mineral tones complemented by pretty inner florals. Gently tannic and long, the palate leaves a pleasantly chewy sensation and finishes with a tart cranberry twang. As of 2023, the Mt. Jefferson Cuvée uses 77% estate fruit. It is a fantastic value.
A blend from a dozen different vineyards, the 2023 Mt. Jefferson Cuvée Pinot Noir comes primarily from estate fruit, plus 23% purchased fruit. It was fermented with 45% whole clusters and matured for 11 months in 26% new French oak. It has savory aromas of olives, tobacco, mushroom and forest floor over a core of red and black cherry and berry fruit. The medium-bodied palate is expressive and detailed with fine, chalky tannins, vibrant acidity and a long, spicy finish. 11,870 cases were made.