Islay single malt Scotch whisky from the south coast of the island, Laphroaig is made from 100% malted barley and aged in oak for ten years. The distillery sits near the shore and uses local peat to dry its barley, a practice that gives the spirit its assertive character.
Expect bold peat smoke and brine, with undertones of medicinal spice and wood, this is a whisky that doesn't retreat. It's substantial enough to drink neat or with a splash of water to open up the layered savory and smoky notes, and it holds its own in a whisky cocktail. A foundational dram for anyone drawn to intense, coastal Islay character.