Made from Sangiovese in the hills of Montalcino in southern Tuscany, this 2023 from Molino di Sant'Antimo carries the Rosso di Montalcino designation, the more approachable, earlier-drinking counterpart to the region's Brunello. Sangiovese here tends toward bright red-cherry fruit, firm acidity, and a savory, lightly tannic edge, a red built for the table rather than long contemplation.
Product Details
| Category | Wine |
| Color | Red |
| Country | Italy |
| Region | Tuscany |
| Subregion | Rosso di Montalcino |
| Producer | Molino di Sant'Antimo |
| Vintage | 2023 |
| Size | 750 ML |
| Subtype | Still |