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Shafer One Point Five Cabernet Sauvignon 2021 (750ml)

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Product price

$139.99

Description

Stags Leap District has long been a reference point for Cabernet that pairs ripeness with structure, and this 2021 from Shafer Vineyards leans firmly into the grape: roughly 95% Cabernet Sauvignon rounded out by small portions of Petit Verdot, Merlot, and a touch of Malbec. The fruit comes largely from estate sites, with a few neighboring sources, fermented with native yeasts and raised twenty months in new French oak. This vintage marks a shift toward a more Cabernet-driven, more serious style, and it shows the mid-weight character of the year.

The nose is precise, all cassis and dark berry threaded with graphite, pencil lead, and a cool whiff of camphor. On the palate it is concentrated and layered, medium to full in body, with Bing cherry and fleshy plum carried on a satiny texture. Tannins are refined and weightless rather than heavy, and a bright spine of acidity lifts a long, mineral-inflected finish. Tighter and more compact at this stage, it has the structure to reward patience.

Product Details

CategoryWine
ColorRed
CountryUSA
RegionCalifornia
SubregionStags Leap District
VarietalCabernet Sauvignon
ProducerShafer Vineyards
Vintage2021
Size750 ML
SubtypeStill

Expert Reviews

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Jeb Dunnuck

More Cabernet-dominated, the 2021 Cabernet Sauvignon One Point Five checks in as 95% Cabernet Sauvignon, 2% Petit Verdot, 2% Merlot, and a splash of Malbec. It has incredible purity in its cassis, graphite, lead pencil, and camphor on the nose and a concentrated, medium to full-bodied, layered style on the palate that stays tighter and more compact than the TD-9. (Jeb Dunnuck, December 2023)

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Decanter

A wonderfully energetic Cabernet with a fragrant nose of dark berry fruit, mocha, and dusty minerals. Full-bodied with a satiny palate of Bing cherry, fleshy plums, and expressive graphite notes. Refined tannins have levity, and a soaring spine of acidity brightens the lengthy mineral finish. Grapes are sourced from the estate Hillside vineyard, their Borderline estate in the south of the Stags Leap District and a neighbouring site, along with grapes from a site in the Vaca Mountain range. Native yeast fermented, aged 20 months in 100% new French oak barrels. Winemaker Elias Fernandez says he tends to blend early. And with 40 harvests under his belt, he has a pretty good idea of what his blends will look like. (Decanter, June 2024)

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Vinous

The 2021 Cabernet Sauvignon One Point Five is a very beautiful wine and also the first edition that marks the move towards a more serious Cabernet. Black cherry, plum, gravel, spice, leather and tobacco are nicely pushed forward. The 2021 shows the mid-weight style of the year nicely. The One Point Five is mostly estate fruit, with some outside vineyards, including sources that are now owned by Shafer. (Vinous, December 2023)

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