$14.99
Tasca d'Almerita's Regaleali Bianco is a Sicilian white blend of Catarratto, Inzolia, Grecanico, and Chardonnay that has been made continuously since 1960. This is a wine that understands its terroir and its role: a graceful, food-friendly expression of what Sicily's white grapes can offer when handled with restraint.
The 2023 vintage opens with a floral lift, showing chamomile and yellow apple alongside a subtle confectionery spice. On the palate it's soft and round, but underpinned by acidity that keeps everything bright and moving. Melon and stone fruit emerge alongside hints of candied citrus, while the finish stays crisp, potent, and lingering. This is the kind of wine that tastes alive in the glass, neither heavy nor thin, with enough substance to pair comfortably with fish, shellfish, or simply an afternoon in good company.
Product Details
| Category | Wine |
| Color | White |
| Country | Italy |
| Region | Sicily |
| Varietal | White Blend |
| Producer | Tasca D'Almerita - Tenuta Regaleali |
| Vintage | NV |
| Size | 750 ML |
| Subtype | Still |
2023 is, incredibly, the 64th vintage of this white. It's a blend of Catarratto, Inzolia, Grecanico and – since 2012 – Chardonnay, and offers a fresh sip of melon, herbs and stone fruits, with floral overtones and a zingy and saline finish. Now bottled with Nomacorc Select Green, a sugar cane-based cork that's sustainable, recyclable and allows for micro-oxygenation.
Sweetly floral, the 2023 Bianco Regaleali impresses with its lifted bouquet of chamomile, yellow apples and confectionery spice. It’s soft and round with a core of zesty acidity to balance. Crisp orchard fruits cascade throughout while hints of candied lime and liquid stone resonate. The 2023 finishes remarkably fresh, potent and long. Very nice. The Bianco is a blend of 41% Inzolia, 33% Catarratto, 21% Grecanico and 5% Chardonnay.